Pack Size
Namdong Chicken Jjigae Pot 84g
Chicken Jjigae Instant Noodle Pot
Product details
- Peel back the lid halfway and add as much of the chilli mix as you can handle (or dare).
- Pour in boiling water up to the fill line.
- Give it a stir and let sit for 3 mins - lid down, no peeking! Stir again and you're good to go.
- Feeling fancy? Throw it in a bowl and garnish like a pro.
- Store in a cool, dry place.
| Nutrient Label | Value | Percentage per serving* |
|---|---|---|
| Energy | 383 kcal | 19% |
| Total Fat | 16 g | 23% |
| Carbohydrates | 49 g | 19% |
| Sugar | 2.2 g | 2% |
| Fiber | 2.8 g | |
| Protein | 7.4 g | 15% |
| Salt | 2.7 g | 45% |
Ingredients: Noodle mix (97%): Dried noodles (80.5%) [WHEAT flour, sunflower oil, modified starch, salt, WHEAT gluten, raising agents (E500i, E451i, E501i), colour (E101)], seasoning mix [flavourings, flavour enhancers (E621, E631, E627)], starch, sugar, garlic powder, carrots (0.8%), cheese powder [Cheddar cheese (MILK), cheese (MILK), whey (MILK)], soy sauce powder [soy sauce (SOYBEAN, WHEAT), salt, maltodextrin], potassium chloride, thickener (E412), spring onions (0.5%), onion powder, seaweed (0.3%), salt, pepper, paprika powder, cayenne pepper, acidity regulators (E330, E270) Chilli mix sachet (3%): chilli pepper (2.5%), paprika powder (0.5%). May contain RYE, BARLEY, OAT, CRUSTACEANS, EGG, CELERY and MUSTARD.